This is my diary of dinners eaten during the 2010 FIFA World Cup - matching the food to the team playing that day.
Thursday, 22 July 2010
Uruguay 2 - Netherlands 3
With the arrival of the tall bloke's sister to the house hold for a week, whilst she and her fellow, newly graduated, visual arts degree course mates, did their final show at London's Truman Brewery (see her amazing work here), it called for a special meal to be served at the World Cup cafe! As the Netherlands soldiered past Uruguay, the tall bloke served Gegratineerde aardappelen met ham - potatoes-au-gratin with ham and meat balls. I wasn't lucky enough to get the recipe for the meat balls, but I can say that this dish was another triumph and it worked as a good welcome-to-our-home for his sister.
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