For the final match of the tournament, the tall bloke agreed that as we were supporting the Spaniards, we should again eat from their cuisine. I had no idea what an incredible spread of tapas dishes was to arrive on the dinner table - all my favourite "platos" were served, some made from scratch and others from the unearthed selection at Waitrose.
We enjoyed:
White bean tapas with Manchego, chorizo in mojo pepper sauce, Pork meat balls in chipotle sauce which all came from the unearthed range and potatas bravas, tortilla and a green salad which the tall bloke made from scratch. We also enjoyed a selection of cold Spanish meats such as jamon serrano, olives and fried courgettes. It was a veritable Spanish feast and it was a worthy final meal for our World Cup Food diary.
We hope you've enjoyed reading our food blog and try some of the recipes - happy eating!
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